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Steakhouse Mushrooms

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Ingredients Method

Ingredients
  

  • 1/4 cup butter cubed
  • 1 pound medium fresh mushrooms
  • 2 teaspoons dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon garlic powder

Method
 

  1. In a large skillet, heat butter over medium-high heat.
  2. Add mushrooms; cook and stir until tender.
  3. Stir in seasonings.
  4. Reduce heat to medium; cook, covered, for 3-5 minutes to allow flavors to blend