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Judy's Broccoli Pasta

Ingredients
  

  • 1 lb Rotini Pasta
  • 1 pkg chopped broccoli
  • 5 cloves garlic
  • 1 cup grated parmesan cheese
  • 1 stick butter
  • salt

Method
 

  1. Cook rotini pasta (takes approximately 10 minutes)
  2. Cook 1 pkg. chopped broccoli (I sometimes use 2 pkgs.)
  3. Sauté garlic (minced) in butter
  4. Toss hot macaroni, hot broccoli, hot butter, and parmesan cheese.
  5. Salt to taste.