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Fruit Salsa

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Ingredients
  

  • 2 cups finely diced tropical fruit such as kiwi pineapple, mango, and papaya
  • 2 California avocados pitted, peeled, and cut into 1/4 inch dice
  • 1/4 cup fresh cilantro chopped
  • 1/4 cup finely chopped red onion
  • 1 fresh serrano or jalapeno seeded and finely chopped
  • 2 T. fresh lime juice or to taste

Instructions
 

  • Gently toss together all ingredients with salt and pepper to taste.