Judy's Broccoli Pasta
Ingredients
- 1 lb Rotini Pasta
- 1 pkg chopped broccoli
- 5 cloves garlic
- 1 cup grated parmesan cheese
- 1 stick butter
- salt
Instructions
- Cook rotini pasta (takes approximately 10 minutes)
- Cook 1 pkg. chopped broccoli (I sometimes use 2 pkgs.)
- Sauté garlic (minced) in butter
- Toss hot macaroni, hot broccoli, hot butter, and parmesan cheese.
- Salt to taste.