Fruit Salsa
Ingredients
- 2 cups finely diced tropical fruit such as kiwi pineapple, mango, and papaya
- 2 California avocados pitted, peeled, and cut into 1/4 inch dice
- 1/4 cup fresh cilantro chopped
- 1/4 cup finely chopped red onion
- 1 fresh serrano or jalapeno seeded and finely chopped
- 2 T. fresh lime juice or to taste
Instructions
- Gently toss together all ingredients with salt and pepper to taste.