Name: Crack Burger - from Meat Church
Ingredients: 1 pound 80/20 ground beef; 1 cup shredded cheddar cheese; 3 Tablespoons sour cream; 2 Tablespoons Ranch dressing mix; 1/4 Cup bacon, cooked and crumbled; 4 buns toasted; 1 Tablespoon Meat Church Blanco seasoning

Crack Burger - from Meat Church

Print Recipe Pin Recipe

Ingredients

1 pound 80/20 ground beef
1 cup shredded cheddar cheese
3 Tablespoons sour cream
2 Tablespoons Ranch dressing mix
1/4 Cup bacon, cooked and crumbled
4 buns toasted
1 Tablespoon Meat Church Blanco seasoning

Instructions

Set grill/griddle to 350

Prepare the burgers

Mix the ground meat, sour cream, ranch dressing mix, cheddar cheese and Blanco thoroughly by hand in a medium bowl
Divide into 4 equal parts and make 4 patties.
Lightly season with more Blanco

Grill the burgers

Grill on each side over hot coals for 3-4 minutes. Shoot for an internal temp around 135.
Add a slice of cheese during the last minute.

Build the burgers

Put the burgers on a bun and top with your favorites.