
Ingredients
Method
- You will need two 9 x 13 pans.
- Place the bottoms of 12 rolls in each pan.
- Place ham (about 2 shaved slices or so) on the rolls.
- Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich.
- Put the dinner roll tops on. In a saucepan, mix butter, dijon mustard, Worcestershire sauce, garlic powder and onion powder.
- Wait until all butter is melted and then pour the melted mixture over the ham sandwiches.
- Sprinkle the buns with poppy seeds and cover with foil.
- Preheat oven to 350 and uncover sandwiches.
- Bake at 350 for 15-20 minutes and serve.