Greek Yogurt Veggie Dip
Ingredients
- 1 cup plain greek yogurt I use full fat
- 3 Tbsp. mayonnaise
- 1 Tbsp. dried dill
- 1 tsp. granulated garlic or onion
- 1 tsp. celery seeds optional
- 1/4 tsp. salt more to taste
Instructions
- Stir together all ingredients.
- Chill for at least 30 minutes so that flavors meld.