Mango Salsa

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Ingredients
  

  • 2 Cup ripe mangos peeled, pitted, and finely diced
  • 1 Small red bell pepper finely diced
  • 1 Small red onion finely diced
  • 1 Jalapeño minced
  • 1 Cup chopped fresh cilantro
  • 1/2 Teaspoon salt
  • 1 Tablespoon olive oil
  • Juice of 1 lime

Instructions
 

  • Mix and refrigerate